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Alanna Hall is a 7-year-old who does not need to be told to eat her vegetables. “She loves vegetables; all kinds of vegetables,” her mother, Cindy Hall, said as she tucked into a heaping helping of them. “She’s also fearless….
Unique and intimate, the fondue specialist also is a family restaurant. Back in 1975, at the height of the “fondue explosion”, the Melting Pot opened in Maitland. It didn’t take long for three enterprising brothers, Mark, Mike and Bob Johnston,…
Lovely scenery and good German cuisine add up to romantic dining in Melbourne Beach It seems a little incongruous, the good hearty cuisine of Germany’s Rhineland served amid the tropical scenery of Melbourne Beach, moreover, with the name “Café Coconut…
After a stormy start (literally), Pepaj Restaurants has another oceanfront winner Never let it be said that Djon Pepaj doesn’t have a little something for everyone at his restaurants on the South Brevard beaches. Djon’s has been a staple for…